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Description
Southbend (Middleby) 4601DC-3CL Ultimate Gas RangesSouthbend Ultimate 60" Restaurant Range 4 Burners & 36" Charbroiler Model 460 Series 273,000 BTU Gas Built for high volume kitchens that refuse to compromise on versatility, the Southbend Ultimate 60" Restaurant Range combines powerful open top cooking, a full size charbroiler, and a heavy duty oven in one seamless, stainless steel workstation. From searing steaks to simmering sauces, this range delivers the performance and durability chefs expect
Southbend Ultimate 60" Restaurant Range – 4 Burners & 36" Charbroiler
Model 460 Series | 273,000 BTU | GasBuilt for high-volume kitchens that refuse to compromise on versatility, the Southbend Ultimate 60" Restaurant Range combines powerful open-top cooking, a full-size charbroiler, and a heavy-duty oven in one seamless, stainless-steel workstation. From searing steaks to simmering sauces, this range delivers the performance and durability chefs expect from Southbend’s flagship line.
Highlights
- Four 33,000 BTU cast-iron non-clog open burners with standing pilots
- Left-side 36" charbroiler (96,000 BTU) with cast-iron grates for signature grill marks
- 45,000 BTU standard oven with battery spark ignition & one rack included
- Stainless-steel front, sides, 4" front rail, 22-½" flue riser & heavy-duty shelf
- 6" adjustable stainless-steel legs for quick leveling on uneven floors
- Front-mounted manual gas shut-off and factory-installed regulator
- CSA & NSF certified for commercial applications
Built to Perform
- One-piece, lifetime non-clog burners keep ports clear—even in the busiest kitchens.
- Rear grates accept stock pots up to 14" for high-capacity boiling or braising.
- Porcelain-enamel oven interior with coved corners wipes clean fast and resists corrosion.
- Spring-assisted door and counterweight system reduce operator fatigue.
Technical Specifications
| Overall width | 60 ³⁄₄" (1543 mm) |
|---|---|
| Overall depth | 34" (864 mm) |
| Cooking height | 37" (940 mm) |
| Cooktop configuration | (4) open burners + 36" charbroiler (left) |
| Total BTU input | 273,000 BTU/hr (Natural or Propane) |
| Gas connection | ¾" NPT (rear, opposite charbroiler side) |
| Oven interior (W × D × H) | 26" × 26.5" × 14" |
| Ignition | Standing pilot (burners & charbroiler) • Battery spark (oven) |
| Certifications | CSA • NSF |
| Warranty | 1-year limited parts & labor |
Ideal For
- Steak & chophouses
- High-volume casual dining
- Catering facilities & commissaries
- Hotel banquet kitchens
Installation Note: This unit is intended for commercial use only and must be installed under a properly sized vent hood. Charbroiler section requires 0" rear clearance to non-combustible surfaces and 10" to combustibles. Always consult local codes before installing.
Need financing? Ask about Middleby Equipment Financing to spread your purchase into affordable monthly payments.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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4.7 ★★★★★
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Product Reviews
★★★★★ 5
As a young professional just starting her career, this book is an excellent guide.
Format: Kindle
One of the things I appreciate most about this book is how it breaks down each skill into manageable and easy-to-understand sections. The author does an excellent job of explaining the skills clearly and concisely, providing real-world examples that help to bring each skill to life.
The 12 skills covered in the book are wide-ranging and cover essential areas such as teamwork, networking, communication, and decision-making. Whether you are just starting your career or looking to improve your skills as a seasoned professional, I found that this book has something to offer.
Another standout feature of this book is the practical tips and techniques. Overall, I highly recommend "12 Universal Skills: The Beginner's Guide to a Successful Work Life" for anyone looking to develop their professional skills. It is an excellent resource that can help you succeed in your career, and I believe that it will be particularly valuable to young professionals, like myself, just starting out.
So, if you are looking for a guide to help you develop the skills you need to succeed in your career, this book is an excellent place to start.
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Reviewed in the United States on March 8, 2023
★★★★★ 4
Soft skills
Format: Kindle
As a fresh graduate student from high school or even college and entering the workforce for the first time, soft skills such as communication, professionalism, team-building skills, and even how to handle conflict in the workplace, are sometimes hard to come by. This book will take you through 12 of the most essential skills you will need to be successful at work as well as your personal life. The two authors pooled their considerable work expertise and laid out the book in an easy to read and understand manner. I was able to really grasp what they were saying and what I needed to do in order to practice and develop my soft skills. A fantastic book for those starting out their careers!
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Reviewed in the United States on May 11, 2023
★★★★★ 5
A beautiful path of vulnerability
Format: Kindle
Ms. Cross is an excellent writer. This is the second book she has written that I have read. It is a pleasure to read a writer peel layers uopn layers of themselves revealing their vulnerability. She has many receipts for those who have wronged her, but at the same time she is her harshest critic. However, in this book her criticism is constructive, loving, and a roadmap for the rest of us to learn to love self. This is a joy to read. I learned a lot and this book challenged me to critically analyze my past and present relationships with women in my life. Thank you to Ms. Cross for writing a heartfelt memoir.
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Reviewed in the United States on May 16, 2026
★★★★★ 5
Moving
Format: Kindle
This poured into me. Moving and inspiring. Highly recommend. I could not put it down. This is one for the bookshelf.
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Reviewed in the United States on June 2, 2026
★★★★★ 5
Great start to my summer reading
Format: Hardcover
Can’t put it down Every page makes me want to read more Up late reading and then again at lunch Thank you for your honesty
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 29, 2026
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